From ASTURPESCA we join the celebration of the World Fishing Day, which since 1998, is celebrated all over the world, every 21st of November. World Fisheries Day celebrations serve as a reminder that the focus must be on changing the way the world manages...
In ASTURPESCA we started the sea urchin campaign. The sea urchin is a very interesting product from a nutritional point of view as: It has a high content of high quality proteins, thus providing many of the essential amino acids. In terms of fat, its content is very...
On March 30th we planned to participate as exhibitors in the 34th edition of the Gourmets Show, the biggest Fine Food and Beverages Fair in Europe and one of the most prestigious in the world. With a history of 33 consecutive events, growing numbers and a purely...
At Asturpesca we are committed to the sustainability of the seas. One small choice at the supermarket, restaurant or fish counter… one huge difference to the planet. Forward thinking brands are putting the health of our oceans and future...
FAO has just presented its report on the impact of Covid-19 on the fisheries sector. The 2020 edition of The State of World Fisheries and Aquaculture was completed as the coronavirus disease (COVID-19) pandemic spread around the world. Therefore, the...
Today, 8 June, we celebrate World Oceans Day, remembering that 95% of the planet’s life is found in the oceans. We all have to take care of the sea : governments, institutions, companies and consumers/citizens. In Asturpesca we are highly committed...
